On the afternoon of March 24, students, professors, administrators and guests took part in celebrating the five-year anniversary of the ADVANCE Rising Tide Center at…
The Maine Campus
On Saturday, March 19, the Bangor Fire Department hosted its fourth annual Chili and Chowder Cook-Off, where local chef Brian Virgilio took the prize of…
Last Wednesday, March 23, the University of Maine School of Performing Arts (SPA) presented “Mieke Rising,” a semi-staged reading as part of the Reader’s Theatre…
This past Wednesday, March 23, the Office of Multicultural Student Life and Lesbian, Gay, Bisexual, Transgender and Queer (LGBTQ) Services hosted a discussion regarding recent…
If a wine tells you that its grape varietal is “stylish” — as Trader Moon’s 2014 “Honey Moon” viognier did — you should probably put…
